Artisanal gold mining along the Ife-Ijesa axis in Osun State, Nigeria, is widespread, and many abandoned mining sites are now being repurposed into residential areas without a prior assessment of the risks associated with heavy metals. This study examines the carcinogenic and non-carcinogenic health risks associated with heavy metal contamination in soil, water, and plant samples from a reclaimed gold mine in Mokuro, Ile-Ife. Twelve (12) samples consisting of soil, water, and plants were collected across the reclaimed mining site using standard sampling methods. Concentrations of arsenic (As), lead (Pb), cadmium (Cd), and zinc (Zn) were determined by atomic absorption spectroscopy (AAS). Results indicated that mean soil concentrations of As, Pb, Cd, and Zn were 0.70±0.278, 1.03±0.104, 2.07±0.236, and 2.47±0.202 mg kg-1, respectively, within regulatory limits. However, drinking water contained 0.012±0.006, 0.007±0.004, 0.019±0.006, and 0.023±0.007 mgL-1 as mean ± standard deviation, respectively, of As, Pb, and Cd, with cadmium levels exceeding the WHO limit of 0.003 mg L-1. In plant samples, cadmium in bitter and guava leaves (0.34 and 0.49 mg kg-1, respectively) surpassed FAO/WHO limits (0.2 mg kg-1), suggesting potential dietary exposure risks. Risk assessments revealed that the non-carcinogenic hazard risk index (HRI) varied from 0.174 in cassava leaf to 4.342 in cassava tuber. The total carcinogenic risk (TCR) also varied from 6.86 x 10-5 in cassava leaf to 1.10 x 10-3 in cassava tuber, thus presenting cassava tubers grown on the site as a major source of exposure to both non-carcinogenic and carcinogenic risks since its HRI >1 and TCR > 10-4 due to arsenic contamination. Although most contamination levels are within limits, the high cadmium in water and arsenic in cassava warrant precautionary measures such as water treatment and dietary monitoring.